
A week or so after I found out, my lack of desire
for food had transformed into full-blown nausea. Society got it majorly wrong
when it decided to call it “morning” sickness because—as I quickly learned—it
is something more like “all day long” sickness.
Even before getting pregnant I had a phenomenal
sense of smell. When I was living in San Diego, I had a friend with a hookah.
He’d prepare the tobacco outside while I worked inside on homework. From the
opposite end of the house, I’d shout out the type of tobacco based on what I
would smell and out of the several times I was over there, I never guessed
incorrectly.
Apparently when you’re pregnant, your normal
sense of smell is magnified to outrageous proportions. You may not realize this
now, if you aren’t pregnant, but there are a lot more awful smells out there
than there are pleasant ones—or at least in California’s Central Valley, that’s
the case.
When you’re pregnant, smells that wouldn’t
normally bother you start to become incredibly pungent. One night a few weeks ago,
Richard decided to get some Carl’s Jr. for dinner—immediately after the food
entered the vehicle I wanted it gone. I can’t honestly say that that I wanted I
wanted Richard to eat it, more so that I wanted the food out of the vehicle.
I had to smile at the "all day long sickness." Right on. And right on again with your sense of smell. (By the way that will last forever -- you only get used to it.)
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